from the Salton Sea Ecosystem Restoration Draft PEIR, February 14, 2007:
CAHUILLA
The Cahuilla territory was near the geographic center of Southern California. It was bounded to the north by the San Bernardino Mountains, to the south by Borrego Springs and the Chocolate Mountains, to the east by the Colorado Desert, and to the west by the San Jacinto Plain and the eastern slopes of the Palomar Mountains (Bean, 1978).
The Cahuilla territory was near the geographic center of Southern California. It was bounded to the north by the San Bernardino Mountains, to the south by Borrego Springs and the Chocolate Mountains, to the east by the Colorado Desert, and to the west by the San Jacinto Plain and the eastern slopes of the Palomar Mountains (Bean, 1978).
The Cahuilla used a wide range of wild resources, such as acorns and piñon nuts, deer, desert bighorn sheep, rabbits, fish, and quail. The Cahuilla settlements were generally located at high elevations in well-watered canyons or on fans near streams and springs and at lower elevations near natural springs (Moratto, 1984). The Cahuilla had well-developed trade networks with neighboring Serrano, and Diegueño groups and cultivated corn, beans, squashes, and melons (Bean,1978).
CUPEÑO
The Cupeño occupied a small mountainous area about 10 miles in diameter at the headway of San Luis Rey River (Bean and Smith, 1978a). The Cupeño used a wide range of wild resources, such as acorns and piñon nuts, deer, desert bighorn sheep, rabbits, fish, and quail.
The historic village of Cupa, also called Warner Springs Ranch or Agua Caliente Village, is located east of Lake Henshaw on State Highway 79 near Warner Springs, California. The 200 acre (0.8 km²) Cupeño Indian village site is now abandoned, but evidence of its historical importance remains. The beautiful valley of Agua Caliente in which the village was situated lies at an altitude of 3,000 feet (1000 m), and is home for many kinds of wildlife, native shrubs, grass, and evergreen oaks.
NOTE: over the years, Lowell Bean has been a frequent scholarly collaborator with Catherine Siva Saubel, currently Spokeswoman for the Los Coyotes Band of Cahuilla and Cupeno Indians of the Los Coyotes Reservation. Saubel is a resident of the Morongo Reservation in Riverside County and founder and Chairwoman of the Malki Museum at Morongo.
The Cupeño occupied a small mountainous area about 10 miles in diameter at the headway of San Luis Rey River (Bean and Smith, 1978a). The Cupeño used a wide range of wild resources, such as acorns and piñon nuts, deer, desert bighorn sheep, rabbits, fish, and quail.
The historic village of Cupa, also called Warner Springs Ranch or Agua Caliente Village, is located east of Lake Henshaw on State Highway 79 near Warner Springs, California. The 200 acre (0.8 km²) Cupeño Indian village site is now abandoned, but evidence of its historical importance remains. The beautiful valley of Agua Caliente in which the village was situated lies at an altitude of 3,000 feet (1000 m), and is home for many kinds of wildlife, native shrubs, grass, and evergreen oaks.
NOTE: over the years, Lowell Bean has been a frequent scholarly collaborator with Catherine Siva Saubel, currently Spokeswoman for the Los Coyotes Band of Cahuilla and Cupeno Indians of the Los Coyotes Reservation. Saubel is a resident of the Morongo Reservation in Riverside County and founder and Chairwoman of the Malki Museum at Morongo.
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